Lunch begins with homemade bread and butter. Choice of basil rice pilaf, french fries or homemade coleslaw
Add a green salad, caesar salad or a cup of our award winning homemade clam chowder, 3.00
Substitute your side item for a green salad, Caesar salad or cup of clam chowder, 1.50 |
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GRILLED SALMON SANDWICH
Lightly breaded and seasoned, served on a grilled sesame seed bun with tomato, onion, dill mayo and lettuce |
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DUNGENESS CRAB CAKE BURGER
Jumbo Dungeness crab cake on a grilled sesame seed bun with tomato, onion, garlic aioli and lettuce |
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OYSTER BURGER
Lightly dusted oysters grilled in butter, served with tomato, onion, mayo and lettuce |
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DUNGENESS CRAB MELT
Dungeness crab piled on an English muffin with white wine cream sauce & cheddar cheese |
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PRIME RIB DIP
Thinly-sliced, roasted prime rib on a toasted french roll, served with Au jus |
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PRIME RIB SANDWICH
Thick slice of tender prime rib served open faced with grilled onions & bleu cheese dressing on grilled sourdough |
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BLUE CHEESEBURGER
Lean ground chuck 1/3 pound with bleu cheese, tomato, onion, mayo and lettuce |
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HAWAIIAN CHICKEN BURGER
Charbroiled breast topped with jack, pineapple, teriyaki, tomato, onion, mayo and lettuce |
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FRESH SALMON FILET
local, wild King or Sockeye when available
CEDAR SALMON baked on a real cedar plank with fresh rosemary butter and local berries
CAJUN SALMON dusted in Cajun seasoning and charbroiled to perfection |
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FISH & CHIPS
fresh, hand-battered fish & habit-forming chips, with homemade tartar & lemon
SNAPPER AND CHIPS dipped in our beer batter, rolled in panko & fried in pure vegetable oil
SALMON AND CHIPS dipped in our beer batter , rolled in panko & fried in pure vegetable oil
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MAMA LOU'S OYSTERS
Rich oyster stew in a hearty white wine cream broth with sautéed onions, celery, garlic, bacon and parmesan cheese |
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| SOUP & SALADS (ALA CARTE) |
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CLAM CHOWDER
Our award-winning chowder full of premium clams & flavors of cream sherry, potatoes, bacon & cream |
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LOUIS
Dungeness crab or bay shrimp on a bed of garden greens with black olives, sliced egg, tomato, cucumber,
red bell pepper, lemon wedges and sides of thousand island dressing |
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BLEU CHEESE SPINACH SALAD
Fresh spinach tossed in our bleu cheese dressing with caramelized walnuts, bleu crumbles & jonnagold apple slices |
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GARDEN SALAD
Garden greens with olives, sliced egg, tomato, cucumber, red bell pepper, lemon and choice of dressing |
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SEASAR SALAD
Inspired by real mermaids. Our traditional Caesar crowned with delicacies from the sea
Bay Shrimp Seasar - Dungeness Crab Seasar - Blackened Salmon Seasar -
Crispy Calamari Seasar - Dungeness Crab Cake Seasar - Smoked Salmon Seasar |
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| Please contact our banquet manager for details: 360.466.4014 |
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